Easy Gluten-free Turkey Meatballs

Easy GF Turkey Meatballs

Recipe by Gluten Free Baking By Rachelle (Rachelle Himmelman)

Do you ever get a hankering for spaghetti and meat balls? I sure do, I make this recipe for my family of four kids and a husband who love meat balls. This recipe is not only simple but delicious.

Prep time: 15 minutes
Cook time: 10 minutes
Total time: 45 minutes
Ingredients

• 1 Pound Ground Turkey
• 2 Whole Garlic Cloves
• 1/4 Cup Chopped Diced Onion
• 1 Whole Egg (or egg substitute)
• 1/4 Cup Gluten-free Bread Crumbs
• 1/2 Teaspoon Salt
• Pinch Pepper
• 1/2 Teaspoon Granulated Garlic Powder

Cooking Directions

1. Combine all ingredients mix until thoroughly combined and roll into 1 1/2 inch balls.
2. Brown meat balls for 10 minutes on medium heat until golden brown. Transfer into your favorite sauce and cook until done. I used my Italian Style Spaghetti Sauce for my meatballs.